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30/1/2018

Margot wins best wine list in London

Quote: 
​Finely calibrated service characterises Margot, underlined by de Tarso’s mantra, ‘my intent is to change the customer service industry in London one table at a time.’ Such care is also demonstrated by head sommelier, Sabrina Manolio (formerly of L'Atelier de Joël Robuchon) who believes wine is an inextricable part of the dining out experience. ‘It is a pleasure as a sommelier to understand the preferences of our guests and guide them rather than be anonymous.’



Picture

https://www.winelistconfidential.com/restaurant/margot/


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